image_pdfimage_print
Recipe- Restaurant Style Banarasi Dum Aloo
May30

Recipe- Restaurant Style Banarasi Dum Aloo

Banarasi dum aloo, Deep fried potatoes cooked in rich and creamy Indian gravy.

Read More
Recipe- Vada Pav/ Wada Pao
Apr23

Recipe- Vada Pav/ Wada Pao

A most popular spicy street food of Maharashtra, consists of a deep fried potato dumpling placed inside a bread bun with coriander and garlic chutneys.

Read More
Recipe- Samosa
Apr05

Recipe- Samosa

Though it does not need an introduction, it is a spicy potato stuffed deep fried snack that is very popular across Asian countries.

Read More
Recipe- Baby Potato Curry
Feb11

Recipe- Baby Potato Curry

“Fried baby potato cooked in a spicy tomato yogurt gravy.”

Read More
Recipe- Aalu Tikki Toast
Jun18

Recipe- Aalu Tikki Toast

Aalu Tikki Toast Ingredients Bread Slices 6 Boiled Potato 1 medium (Grated) Onion 1 medium (Roughly Chopped) Hing /Asafoetida 1 pinch Roasted Jeera Powder 1 tsp Red Chilli Powder 1 tsp Lemon Juice 1 tsp Black Salt 0.5 tsp Salt 0.5 tsp (or according to taste) Method Take grated boiled potato in a bowl. Add roughly chopped onion, hing, roasted jeera powder. red chilli powder, black salt and salt, mix well. Now add lemon juice and mix to...

Read More


Important disclaimers: Readers are advised to exercise extreme caution and their discretion before trying recipe(s). Readers should be mindful of allergen ingredients in the recipe(s), if any, which they are sensitive to. The author(s) or/and owner(s) of the website assume(s) NO responsibility under any circumstances in case of any health issues and/or other mishaps while trying the recipe(s).


Best Reviews