Recipe- Sweet Nuts/ Candy Nuts

Recipe- Sweet Nuts/ Candy Nuts
Print Recipe
"Candy Nuts- Sugar coated nuts, best for fasting and munching time."
Servings Prep Time
10 People 5 minutes
Cook Time
12-13 minutes
Servings Prep Time
10 People 5 minutes
Cook Time
12-13 minutes
Recipe- Sweet Nuts/ Candy Nuts
Print Recipe
"Candy Nuts- Sugar coated nuts, best for fasting and munching time."
Servings Prep Time
10 People 5 minutes
Cook Time
12-13 minutes
Servings Prep Time
10 People 5 minutes
Cook Time
12-13 minutes
Ingredients
  • 0.5 cup Sugar
  • 0.5 cup Water
  • 2 cup Nuts (Almond, Cashew, Raisin, Dates) (Roughly Chopped)
Servings: People
Instructions
  1. Heat sugar and water in a pan. Let it boil on high flame. When it starts boiling, reduce the flame to medium. And let it boil till 2 string consistency.
  2. Now add chopped nuts, keep stirring and switch off the flame. Keep it stirring untill the mix dries and all the nuts separates.
  3. When the sugar syrup dries and coated well on nuts and all nuts separates from each other, remove in a bowl and let it cool down.
  4. Serve only when it cools down completely. You can store this in a airtight container for weeks.
Recipe Notes
  • You can use your choice of nuts.
  • Here i used Almond, Cashew, Raisin and Dates.
  • You may also use whole nuts.
  • After adding nuts switch off the gas and keep it stirring continuously until the mix dries well otherwise it may stick to a block and become hard.
  • This can be stored in an airtight container for weeks.

"Be Vegetarian Be Happy"
"Live and Let Live"

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Author: Vibhuti Jain

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