Recipe- Hot Ice Cream Fry Eggfree

Recipe- Hot Ice Cream Fry Eggfree
Print Recipe
“Quickly deep fried scoop of ice cream with a crisp warm shell and soft cold inside”
Servings Prep Time
4 People 4 hours
Cook Time
1-2 minutes
Servings Prep Time
4 People 4 hours
Cook Time
1-2 minutes
Recipe- Hot Ice Cream Fry Eggfree
Print Recipe
“Quickly deep fried scoop of ice cream with a crisp warm shell and soft cold inside”
Servings Prep Time
4 People 4 hours
Cook Time
1-2 minutes
Servings Prep Time
4 People 4 hours
Cook Time
1-2 minutes
Ingredients
Servings: People
Instructions
  1. On a plate scoop out ice cream and deep freeze them for half an hour.
  2. Meanwhile crush corn flakes in a wide bowl.
    Icecream fry
  3. Now after half an hour roll ice cream scoops one by one in crushed corn flakes.
    Icecream fry 1
  4. And deep freeze again for an hour.
    Icecream fry 2
  5. After an hour take it out and give a ball like shape by pressing gently in between your palms. And deep freeze again for half an hour.
    Icecream fry 3
  6. Now roll again in crushed corn flakes and deep freeze for another 1 hour.
    Ice cream fry 6
  7. Take them out and once more roll them in crushed corn flakes and deep freeze for at least 1 hour or untill you want to serve.
    Icecream fry 3
  8. Now when you want to serve, heat the sunflower oil and take the ice cream balls out and immediately fry for 8-9 seconds on high flame.
    Icecream fry 4
  9. Serve immediately.
    Icecream fry 5
Recipe Notes
  • Do not fry for more than 10 seconds, otherwise it will melt inside the oil.
  • If it starts melting inside oil, immediately remove from oil. And be careful oil might spit on you.
  • You can keep it ready in an airtight container in your deep freezer and use as a quick dessert anytime.

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Author: Vibhuti Jain

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