Soft and fluffy Idli is a popular South Indian food, made from a fermented batter of rice and black gram, served with sambhar and kind of chutneys.
A very popular and yummy rich in protein burger, where patties are made up of black eye beans (Lobia) and loaded with the goodness of lots of vegetables.
“A popular Maharashtrian street food. Where a thick mixed vegetable curry is served with a soft bread roll called Pav.”
Dosa, popular food of South India, made from a fermented batter of rice and black gram, served with sambhar and kind of chutneys.
Pilaf, a traditional rice complete meal that is very famous across Middle Eastern countries. Chickpea Pilaf is a simple recipe where rice is cooked with chickpeas (Chole) and its broth, aromatic spices and with the additional richness of crisp cashews.