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Recipe- Methi Malai Paneer
Aug02

Recipe- Methi Malai Paneer

“Cottage cheese/ paneer cooked in smooth creamy gravy and Irresistible aroma of fresh fenugreek leaves.”

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Recipe- Methi Wadi
Jun09

Recipe- Methi Wadi

“A mouthwatering spicy & steamed aromatic fenugreek dumplings with crispy outer and spongy inside.”

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Recipe- Methi/ Fenugreek Leaves Puri (Or Poori)
Sep20

Recipe- Methi/ Fenugreek Leaves Puri (Or Poori)

“A deep fried puffed ball of whole wheat flour with a strong aroma of freash fenugreek Leaves,
mainly served with Halwa, Srikhand, Kheer, Curry or Bhaji.”

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Recipe- Besan Methi Mathri
Sep10

Recipe- Besan Methi Mathri

“Mathri (or mathi), a kind of flaky biscuit made up of gram flour with a strong aroma of fenugreek Leaves.”

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Recipe- Methi/ Fenugreek Leaves Paratha
Aug20

Recipe- Methi/ Fenugreek Leaves Paratha

“A fenugreek flavored Indian whole wheat flat bread with fresh fenugreek leaves inside and a bit of indian spices then pan fried to medium crisp.”

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Important disclaimers: Readers are advised to exercise extreme caution and their discretion before trying recipe(s). Readers should be mindful of allergen ingredients in the recipe(s), if any, which they are sensitive to. The author(s) or/and owner(s) of the website assume(s) NO responsibility under any circumstances in case of any health issues and/or other mishaps while trying the recipe(s).


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