Banarasi dum aloo, Deep fried potatoes cooked in rich and creamy Indian gravy.
A spicy fried snacks filled with spicy daal filling and crisp outer layer and makes it mouth watering when serve with aalu sabzi and chutney.
Though it does not need an introduction, it is a spicy potato stuffed deep fried snack that is very popular across Asian countries.
Pilaf, a traditional rice complete meal that is very famous across Middle Eastern countries. Chickpea Pilaf is a simple recipe where rice is cooked with chickpeas (Chole) and its broth, aromatic spices and with the additional richness of crisp cashews.