A spicy fried snacks filled with spicy daal filling and crisp outer layer and makes it mouth watering when serve with aalu sabzi and chutney.
“Crisp and tender inside baby potato marinated in Indian spices with a mouthwatering aroma of fenugreek leaves.”
“Steamed daal/ bean dumplings cooked with tangy spicy yogurt tomato thick gravy.”
“Simple to cook yet delicious to taste potatos cooked with gram flour and spicy Indian spices.”
“Healthy green vegetable dumplings cooked in spicy spinach peanut gravy.”