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Recipe- Bhaji for Pav Bhaji
May27

Recipe- Bhaji for Pav Bhaji

“A popular Maharashtrian street food. Where a thick mixed vegetable curry is served with a soft bread roll called Pav.”

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Recipe- Daal Coriander Chutney (Green Chutney)
May17

Recipe- Daal Coriander Chutney (Green Chutney)

“A must have daal chutney, tastes awesome with any South Indian food as well any steamed or fried snacks.”

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Recipe- Homemade Masala Dosa and Sambhar/ How to make Dosa batter at home
May16

Recipe- Homemade Masala Dosa and Sambhar/ How to make Dosa batter at home

Dosa, popular food of South India, made from a fermented batter of rice and black gram, served with sambhar and kind of chutneys.

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Recipe- Chilled Fruit Kheer
May12

Recipe- Chilled Fruit Kheer

“Healthy and delicious chilled fruit kheer made up of mixed seasonal fruits with the added crunch and richness of nuts.”

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Recipe- Vada Pav/ Wada Pao
Apr23

Recipe- Vada Pav/ Wada Pao

A most popular spicy street food of Maharashtra, consists of a deep fried potato dumpling placed inside a bread bun with coriander and garlic chutneys.

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Recipe- Kulcha /Flat Bread /Kaboos
Apr21

Recipe- Kulcha /Flat Bread /Kaboos

“An Indian flat bread, usually serves with Matra”

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Important disclaimers: Readers are advised to exercise extreme caution and their discretion before trying recipe(s). Readers should be mindful of allergen ingredients in the recipe(s), if any, which they are sensitive to. The author(s) or/and owner(s) of the website assume(s) NO responsibility under any circumstances in case of any health issues and/or other mishaps while trying the recipe(s).


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