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Recipe- Olive Bread
Jul17
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Recipe- Assorted Bagel
Jun29

Recipe- Assorted Bagel

“A ring shaped bread, which is first boiled in water and then baked to soft inner and crisp outer with a choice of toppings “

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Recipe- Bread Dough
Jun16

Recipe- Bread Dough

Bread Dough Ingredients All Purpose Flour (Maida) 500 Gm  Dry instant yeast 8 gm Sugar 1 tablespoon Water 300 ml Salt 1 tsp Oil/ Unsalted Butter 100 ml Method In a big deep bowl take 100 ml warm water. Add sugar and yeast, mix slowly, cover the bowl and leave for 10 mins. Meanwhile sift maida into another bowl. Check after 10 minutes the yeast will raise and bubbles should form. Now add 200 ml warm water, 100 ml oil or melted unsalted...

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Recipe- Bread Pav
Jun16

Recipe- Bread Pav

Bread Pav Ingredients All Purpose Flour (Maida) 500 Gm  Dry instant yeast 8 gm Sugar 1 tablespoon Water 300 ml Salt 1 tsp Oil/ Unsalted Butter 100 ml Method In a big deep bowl take 100 ml warm water. Add sugar and yeast, mix slowly, cover the bowl and leave for 10 mins. Meanwhile sift maida in another bowl. Check after 10 minutes the yeast will raise and bubbles should form. Now add 200 ml warm water, 100 ml oil or melted unsalted...

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Recipe- Paneer Roll/ Wrap
May24

Recipe- Paneer Roll/ Wrap

Paneer Roll/ Wrap   Ingredients Paratha/ Chapati 4 nos Stuffing Paneer 100 gm Capsicum 1 medium Onion 1 medium Tomato 1 medium Pizza/ Pasta sauce 2 tbsp Ginger Garlic paste 1 tsp Crushed Black pepper 1 tsp Salt 1 tsp (or according to taste) Mixed Herbs 1 tsp Oil 1 tbsp Dip Curd 1 tbsp Green Chutney 1 tbsp   Method Take 1 tbsp oil in pan and heat on high flame. Add onion and fry until golden brown in color. Add Ginger garlic paste and...

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