Though it does not need an introduction, it is a spicy potato stuffed deep fried snack that is very popular across Asian countries.
Grow Healthy, Aromatic, Nutritious, Digestive, Fenugreek/ Methi Leaves easily at home in just 2 weeks.
Do not let anything waste, rather turn it to yummy and crispy cheese balls.
Pilaf, a traditional rice complete meal that is very famous across Middle Eastern countries. Chickpea Pilaf is a simple recipe where rice is cooked with chickpeas (Chole) and its broth, aromatic spices and with the additional richness of crisp cashews.
Momos, Who does not love them. A popular steamed Street food with the goodness of vegetables.
And more added by exchanging traditional all purpose flour (Maida) with whole wheat flour (aata).
Health Bhi, Taste Bhi!